Peel apples and cut into ½" wedges. Ham & Cheese Puff Pastry Appetizer. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. Using oven mitts, hold both pan and plate and in one motion, flip pan upside-down and set down. Definitely make it again. Fit in apple quarters, round-side down; reduce heat to low. You can microwave bacon in less time than it takes to heat up your oven or skillet. Gently lay 1 pie crust on top of butter-brown sugar mixture, without pressing crust down. Preheat oven to 425 F degrees. Toss together the beef, salt, pepper, and 2 tablespoons of the flour in a medium bowl. Percent Daily Values are based on a 2,000 calorie diet. Found inside – Page 172The most common version is the classic French tarte Tatin, which is traditionally made with puff pastry and apples, though it can be made with nearly any ... 4. Simply press a refrigerated pie crust into the skillet, sprinkle with sugar, top with the pecan mixture, and bake. Remove skillet from oven. Add the half and half and the vanilla. Invert a 9-inch plate on top of dough; trim dough around plate with a … Not a snowball chance in hell you’ll ever seam the two crusts together. Here’s a brief overview of the process: Peel, slice apples. Toss with sugar. Melt butter & honey in a skillet. Top with sugar & do not stir. Arrange apples on top of the caramel in a tightly packed spiral. Place chilled puff pastry on top and bake until golden. Place a plate over the skillet and quickly flip it over so the apples are on top. Voila! Baileys Apple Pie– Baileys’ latest and greatest is smooth and packed with cinnamon-spiced flavor. When you place the crust inside the skillet, use the slightly bigger crust so that the dough covers the deeper sides of the skillet. Makes 6–8 Servings. This pie is so delicious i got from the pioneer women and it was a hit at home..just top it off with some vanilla ice cream or whip cream! 193. Stir in sugar and spices, bring to a slow boil and cook, stirring, until mixture is a smooth caramel-colored sauce. Cover pans or pan with dough and lightly brush with egg wash and cut a few vents in pastry. Apple Pie Caramel Dip. Chef Emeril Launches Kicked Up Footwear Line, Join Chef Emeril Lagasse as he teaches you how to make his signature dishes, 5 to 6 apples (such as Cortland, Rome or Granny Smith), peeled, quartered, cored and rubbed with lemon juice to prevent them from discoloring. Found insideThis is a cookbook to make you fall in love with the world again. 'Risbridger is the most talented British debut writer in a generation' Sunday Times Here’s your ultimate guide to September produce, including buying tips, storage hacks, and seasonal recipes. To the melted … Meanwhile, roll puff pastry in one direction out into a 14-inch circle on a lightly floured surface, about 1/8 inch thick. The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz ... Will for sure make again. This Pumpkin Spice Cake Is Heaven in a Bundt Pan. Place whole peaches in boiling water and blanch them for 1 minute. Slice the remainign apples into quarters. Improve your at-home ice with these handy appliances. Puff Pastry– if you’ve ever made puff pastry from scratch, you know it is NOT EASY. Whisk the egg with 1 tablespoon of water then brush over the puff pastry. Pulse or blend until fully combined. Snuggly nestle apple wedges into the pan and cook over medium-high heat for 20 minutes. Using a pastry brush, brush the top of the pastry with the egg. © Copyright 2021, Decorating Cakes, Cookies and Other Desserts. 6 hours ago Yogaofcooking.co Get All . It is the best pie that I have ever made! Super easy. Directions Preheat oven to 400 degrees F. In a 9 or 10-inch cast-iron skillet, melt 1 stick of the butter over medium heat. Add beef in batches; shake to coat. Once you’ve made this decadent pecan pie in a cast-iron skillet, you may never go back to a pie plate. Will let you know how it turns out! If you use a full package of puff pastry (2 sheets/rolls), you can make 3 full 8-9inch/20-23cm tarts. Using a mandoline or very sharp knife, slice apple halves widthwise into twenty-five 1/8-inch-thick slices. In a cast iron skillet, place 1/4 cup of butter. Fit pastry round carefully over apples and butter, tucking in edges. They're sure to warm up both your belly and heart, too. Fill small pans, if using, with filling. It is delicious and savory and makes you feel warm all over when it is cold outside. Place the butter into a 10″ cast iron skillet or baking pan. Found inside – Page 312Working on a floured surface (if you are using puff pastry) or between wax paper ... Fit a layer of apples into the skillet, putting the apples into the pan ... Using a fork, nudge the apples into 2 concentric circles (it doesn't have to be perfect) in the skillet. Remove pie crust from the refrigerator. Instructions. Cover the skillet and cook for 15 minutes, until the apples have softened and the caramel has thickened. Spread the mixture out in an even layer in a 9 x 13-inch baking dish. Meanwhile, roll puff pastry in one direction out into a 14-inch circle on a lightly floured surface, about 1/8 inch thick. Found insideRemove the puff pastry from the refrigerator and lay it over the apples, ... the surface of the pastry as air vents, then transfer the skillet to the oven ... On a floured work surface, roll out pie dough to a 1/8-inch thickness (or unfold store-bought dough). Then remove with a slotted spoon and place in a bowl of ice water.This stops the cooking process. Found inside – Page 222The secret of success with this upside-down pie is a cast-iron skillet, ... the skillet from the heat.1⁄2 cup sugar 1 thawed frozen puff pastry sheet 3 ... Put the sugar and butter into a heavy cast iron skillet with a squeeze of lemon and cook over medium-high heat for about 5 minutes, stirring until it turns deep golden. I am not a cook, nor a baker, I followed the directions exactly and it came out OMGood! Trusted Results with Apple pie cast iron skillet. By incorporating it in both the apples and the cream sauce, we layer decadence and warmth into every part of this dessert. Cut puff to be just slightly larger than your pan. ... Apple Pie Bars Are a True Fall Treat. Presents a collection of pie and tart recipes with modern twists, featuring such unconventional ingredients as chocolate stout, yuzu, and Earl Grey tea. My daughter in law made this first but found it too sweet. … Bake until pastry begins to puff… Easy and by far the best! INSTRUCTIONS. Found insideIn a 10-inch cast-iron skillet, melt the butter. ... Top the apples with the puff pastry and bake for about 40 minutes, until the pastry is golden and the ... With a foreword by Ree Drummond, this beautiful book has 100 easier, faster, lightened-up Southern recipes, from the blogger behind the popular Add a Pinch website. Check apples after 10 minutes. Press into the bottom of the skillet. Cut the pastry about 1/2-inch bigger than the plate. How to Make a Skillet Apple Pie. 572 calories; protein 3.3g; carbohydrates 84.1g; fat 26.5g; cholesterol 30.5mg; sodium 324.1mg. So I reduced both the brown sugar and the white sugar by half. And since it's all in … Set pastry over the skillet pressing it down on edges. You'll love these healthier twists on classic dishes that bring all the taste and flavor. cast-iron or other ovenproof skillet onto … This cast-iron skillet version uses fast shortcuts like store-bought rotisserie chicken and frozen puff pastry to simplify things. Press down on the pie crust gently so that the butter mixture comes up along the sides of the cast iron pan. this link is to an external site that may or may not meet accessibility guidelines. Combine apples and plums into a bowl with cornstarch and sugar and mix. Apple Dumplings. This three-layer apple pie is a Southern favorite! Preheat oven to 350 degrees F (175 degrees C). Place 1/2 cup butter into a heavy cast iron skillet, and melt butter in the oven. Remove skillet and sprinkle with brown sugar; return to oven to heat while you prepare the apples. 20+ Best-Ever Cast Iron Skillet Recipes. Bake 10 minutes or until … Found inside – Page 782Put on a baking sheet and bake until custard is puffed and golden , 40 to 50 minutes . ... pears for the apples and topping them with a classic pie dough . Inedible and cloying, Congrats! Make Ahead: Make the entire peach puff pastry tart a few hours ahead, let it sit on the counter, then warm and crisp it in a 350F/176.7C oven for about 5-7 minutes before serving. Once sugar is melted slowly add apple slices to cast iron skillet. Transfer apple slices to a 9-inch cast-iron skillet and place them in a design on the bottom. 1 1/2 teaspoons McCormick® Rubbed Sage. To prepare the topping, mix flour, 1/4 cup sugar, baking powder, and salt into a large bowl. No big deal if you don't have enough pie crust to seal. Place the puff pastry in the fridge until the apples are done cooking. Combine the filling. Pumpkin pie. Preheat oven to 350 degrees. Found inside – Page 455Place chilled dough in a cast-iron skillet that measures 6% inches in diameter at bottom. Peel. core, and slice apple in half lengthwise. Spray a small cast-iron skillet or baking dish with cooking spray. Pour … The only change that I made was to sprinkle both white and brown sugar on the top crust with the dotted butter. Heat the oil in a 10-inch cast-iron skillet over medium-high heat. Recipe: Skillet Chicken Pot Pie with Puff Pastry. Add 1/2 cup brown sugar and 1/2 cup crushed pecans and mix to combine. Found inside – Page 154Puff Pastry Apple Pie ACTIVE : 30 MIN ; TOTAL : 2 HR 45 MIN MAKES ONE 91 / 2 ... lots skillet ( preferably cast - iron ) , heat the of Kerrygold butter . Step 1. 30 %, , peeled, cored, and sliced thin and tossed with 1 tablespoon lemon juice. Cover the apples with the sheet of puff pastry. Blot dry with paper toweling. Use the left over puff pastry from two tarts to make the third. Cut one of the apples in half and reserve a full half. On a lightly-floured work surface roll out puff pastry until it is 1-inch in diameter larger than skillet. The only thing I added was a little caramel sauce and some whiskey for a kick.! Add the brown sugar, 2 tablespoons of the melted butter, flour, cinnamon, vanilla extract, cardamom, ginger, sea salt and cloves to the apples. Gently toss the mixture until combined and the apples are evenly coated. Insert skillet into the oven and remove once the butter has melted. Found inside – Page 34However, any oven-safe skillet, such as a cast iron pan. will work. You can also easily substitute pears for the apples. For the ultimate in flavor and ... And since it's all in one pan, there's fewer dishes to wash. Lay small pieces of butter evenly over flour and mix for 20 seconds at a time, stopping as soon as dough is shaggy. Remove from the heat. My skillet is bigger than 9" so I gently stretched the 9" room temp pre made pie crusts with rolling pin just a touch so I had a little edge to crimp and seal. Preheat the oven to 425 degrees. Sprinkle tops of apples lightly with cinnamon if desired. Bake in preheated 350°F oven for 25 to 30 minutes, or until the top is golden. Set aside to cool while you prepare the crust. Pile the apple mixture into the casserole. Remove from heat and allow to cool to room temperature. We skipped the classic pie crust, instead opting for sections of frozen puff pastry that plump up deliciously while baking. Place the disk on top of the apples and carefully tuck it down the edges. I start by rolling out the dough (half a batch of Stella's pie dough or one sheet of thawed puff pastry) on a well-floured board until it's large enough to cut out a 10-inch round. Crecipe.com deliver fine selection of quality Pioneer woman apple pie skillet recipes equipped with ratings, reviews and mixing tips. Upside-Down Apple Skillet Pie Recipe : Sandra Lee : Food Network. Get one of our Pioneer woman apple pie skillet recipe and prepare delicious and healthy treat for your family or friends. Toss with ¾ cup sugar, cinnamon and dash of nutmeg. The America's Test Kitchen Cooking School Cookbook is a how-to-cook book that also explains why recipes succeed or fail, which makes it the ideal book for anyone looking to cook better. Preheat oven to 400 degrees F. In a 9 or 10-inch cast-iron skillet, melt 1 stick of the butter over medium heat. Being from Texas and not having one is like sacrilege. Instructions. ... Iron Skillet Apple Pie. Quickly blend together. Thank you to all who have read, commented, and reviewed this.With your suggestions, I have a brand new book coming out, The Made-From-Scratch Life and am discontinuing this title. Found insideWhether slimmed down or 'original,' Trisha's recipes, such as black bean quinoa, slow cooker Georgia pulled pork BBQ, and chicken tortilla casserole, are [included]" Turned out delicious. Found inside – Page 137and Other Fabulous Pastries from Deer Valley Baker Letty Flatt ... apples 1⁄2 recipe butter Pie Dough (page 217) or 1⁄3 recipe Classic Puff Pastry Dough ... If you love fruit pies, be sure and check out my Blueberry Pie Recipe, Homemade Blackberry Pie, Apple Hand Pies with homemade apple pie filling, and Easy Cherry Pie.. Is there an easy way to peel a peach? Remove skillet from oven. Brush off any excess flour with a pastry … Heat oven to 350 F. Combine cinnamon and sugar. In a 10 inch skillet, melt the butter. I will make this again and again! Mix sugars, cinnamon, nutmeg, and … Peel and core the apples. Don't worry, you can still have your favorite comfort foods without the carbs or added inches to your waistline. Spread the mixture out in … Cook an additional 4 minutes on medium high and remove from heat. Caramel Apple Cheesecake Tastes Like Fall. Add water, white sugar and brown sugar, … Add the apple slices and cook, stirring frequently, for about 5 minutes. Preheat oven to 350°. Place the remaining pie crust over apple slices, making slits in the top crust for ventilation. Add 1/2 cup brown sugar and 1/2 cup crushed pecans and mix to combine. We cut one more corner with delicious results by opting for store-bought rotisserie chicken, though we certainly won't wag a finger if you decide to bake your own. 7 Braeburn, or other firm tart apples—peeled, cored, and halved lengthwise Apple-Pear Lattice Pie. I later realized I added 2 tablespoons flour instead of 2 teaspoons like recipie said. Using 2 knives or a pastry blender, cut the butter into the flour until it looks like coarse crumbs. Place the chilled pastry dough in a heavy cast-iron skillet that measures 6 1/2 inches in diameter at the bottom. Gently toss the mixture until combined and the apples are evenly coated. Learn how to cook great Pioneer woman apple pie skillet . b. Came out great. I just got a new 10 inch cast iron skillet, so with adjustments to the cobbler ingredients, it worked beautifully. This collection of recipes features time-honored classics plus tips for keeping your skillets (new and heirloom) well-seasoned and always at the ready. Found insideApple Tarte Tatin Chocolate Walnut Tart Blackberry Cheese Tart Bourbon Peach ... is traditionally cooked in a cast-iron skillet and served while still warm. Apple pie, apple crisp, apple cobbler…they are all delicious. Stir in 1/2 cup whole or 2% milk. … Serving it in the skillet is also easy makes the dish even more Southern. Found insideIn this book, the Staub philosophy of hospitality shines in everyday recipes like Chocolate Babka Morning Buns, perfect for lazy weekend mornings, as well as Yogurty Beet Salad with Za’atar, an ideal summer lunch. Add the brown sugar, 2 tablespoons of the melted butter, flour, cinnamon, vanilla extract, cardamom, ginger, sea salt and cloves to the apples. Found inside – Page 181Place 3⁄4 cup sugar in a 10-inch cast iron skillet on medium high heat. ... Place pastry over apples and tuck edges under to make a neat finished pie edge. Invert a serving plate over top of pan. Pre-heat oven to 400 degrees. Grease a 5–inch iron skillet and lay the pie crust evenly into the skillet allowing the extra pie crust to fall over the edge of the skillet. I will definitely make this again and next time will reduce the butter by half. If yours is smaller, pare the recipe down slightly to fit. Place the dinner plate on top of the puff pastry to use as a measuring guide to cut out a circle. To fan the pears, place core-side down on a cutting board and cut into 4 lengthwise slices, leaving the pointy end attached. Cast Iron Apple Tart Tatin. ps: don't expect to even find that bottom crust after covering it with apples. I have a soft spot for apple pie, especially in the fall when … Just not out of the skillet lol. Remove pie from oven and let stand 5 minutes before serving. After it is melted, layer pastry crust over the mixture. From classic chicken noodle soup to regional specialties, like meat and potato hot dish, these nostalgic dishes are the perfect way to enjoy the fall season. Husband loved it, went back for seconds imediatly. Preheat the oven to 425 degrees. Preheat oven to 375°F. Prick all over with a pastry docker or with tines of a fork. Melt butter in in a 10" skillet over medium heat then add brown sugar stirring until dissolved (about 2 minutes) Place pie crust in bottom of skillet (yes over the other mixture) Spoon apple … Using a mandoline or very sharp knife, slice apple halves widthwise into twenty-five 1/8-inch-thick slices. Cover the skillet with foil and bake for 25 minutes. Top with remaining caramel. Easy Puff Pastry Apple Galette Yoga of Cooking. Melt the butter in a saucepan. Over medium heat in a 10-inch cast-iron skillet, heat sugar and 1/4 cup water. To prepare the filling, melt butter in 10-inch cast iron skillet over medium heat. Found inside“Spectacular cake creations [that] are positively bursting with beauty, color, flavor, and fun . . . this book will ignite the baking passion within you!” —Pioneer Woman Ree Drummond, #1 New York Times–bestselling author Grandbaby ... Step 1: Bake the Shells. Using your 10” skillet as a guide (place it on top of the pastry), cut two 10” diameter circles out of the pastry. 3 … Roll each sheet separately onto the rolling pin and unroll them onto the skillet, positioning the … 1 Preheat oven to 400°F. Take pastry out to thaw. Mix in ⅔ cup coconut sugar until a sludge forms. Return the sweet potato mixture to the skillet and stir to combine. Slice apples. He said if an apple pie and a cinnamon roll had a baby this would be it. Split open a vanilla bean and place on the apples before covering with a Puff Pastry. When cooled, cut into bite sized pieces. Found inside – Page 150... sugar 6 apples, peeled, cored, and quartered 1 sheet frozen puff pastry, ... sugar in a castiron skillet until the foam subsides and it caramelizes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Invert a 10-in. Set the skillet on a rimmed baking sheet and transfer to the oven and bake 25 minutes, or until pastry is golden brown. The Foolproof Way to Cook Bacon in the Microwave. to ensure it stays in place while cooking (see photo below). This cast-iron skillet version uses fast shortcuts like store-bought rotisserie chicken and frozen puff pastry to simplify things. Dec 5, 2020 - Explore Linda Hardin's board "Apple pie skillet" on Pinterest. 4 of 25. (woowps, but still we Loved it). Crispy on top with a melt-in-your-mouth center, these apple dumplings turn simple ingredients into a magnificent dessert. Peel apples and cut into ½" wedges. Some are easier to make than others, and I would say that a cobbler is right in the middle. Brush the pastry with milk, sprinkle with granulated sugar and lightly dust with cinnamon. Cook until it turns a rich golden color; swirling occasionally, about 6 to 7 minutes. Using canned or frozen pumpkin purée means you can make this favorite pie at any time year. Add the flour, sugar, cinnamon, eggs, milk, and vanilla extract into a blender. Found insideThe apples caramelize on the bottom of the pan, the pastry bakes crisp ... Preheat the oven to 400°F. Put a 9-inch cast-iron skillet over medium-high heat. Found inside – Page 275The original recipe instructs you to cook sugar and butter and fruit together in a cast-iron skillet on the stove to a deep caramel and then add the puff ... Have ready two mini 5" cast iron skillets that are at least 1" deep. In a cast iron skillet, place 1/4 cup of butter. Bake until the crust is … The caramel should be close. I always bake my fruit pies till they bubble so the skillet depth keeps the pie from overflowing. On a lightly floured surface, roll the dough into a 12–14 inch circle. I wasn't able to connect the two crusts(top to bottom) but it was still awesome! Divide it into 60:40 ratio rather than two equal discs. Melt butter and brown sugar in the cast iron pan, in the oven. Place the dinner plate on top of the puff pastry to use as a measuring guide to cut out a circle. Insert skillet into the oven and remove once the butter has melted. 1 sheet frozen puff pastry, thawed. Reduce heat and continue to cook until apples are very soft, 10-15 minutes. Add peas, carrots, corn, and turkey to the skillet… Allrecipes is part of the Meredith Food Group. Place the brie round in a small cast iron skillet then put into the oven. Hot mess. Preheat oven to 350 degrees F (175 degrees C). Add in store-bought shortcrust pastry, and you have a real time-saver. Instructions. 9 Fun Football-Themed Snacks to Make You the Real MVP, 17 Apple Bread Recipes That Celebrate The Season, 12 Pumpkin Desserts That Make Pie Jealous, 20 Breakfast Smoothie Recipes to Start Your Day the Healthy Way, 17 Chicken and Apple Recipes to Try For Dinner, 8 Old Fashioned Pasta Salads That Deserve a Spot In Your Recipe Box, 10 Prep Ahead Sides for Easy Weekday Dinners, 15 Spicy Chili Recipes That'll Warm You Up From the Inside, 7 Melt-In-Your-Mouth Roast Beef Recipes for the Slow Cooker, Low-Carb Versions of Your Favorite Comfort Foods. Bake for 20 minutes. Most often an oven is pre-heated to 425 degrees F. Line a baking sheet with parchment paper, then lightly brush the tops of the shells with an egg wash. Bake for 12 to 15 minutes, or … See more ideas about apple recipes, cooking recipes, food. Served warm right out of skillet. Tuck in the sides and make sure the pastry hugs the apples snugly. When the weather starts to cool, there's no better time to head into the kitchen where you can recreate some of your grandmother's best autumn-inspired dishes. For the skillet apple or peach pie: Preheat the oven to 400 degrees F. Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the melted butter for the top crust. I added 1/8 tsp ground cloves and 2 dashes allspice to flour mixture. Here is how to fully live in the enlightenment of cast iron pie baking. Found inside – Page 313... 243–244 puff pastry, Bacon-Leek Tart in Puff Pastry, 217 Pumpkin Pie Ice Cream, ... 284–285 Ratatouille, Cast-Iron Skillet Roasted Rat-a-tat Stack, ... The extra dough you’ll just tuck into the cast iron. Top with the puff pastry, tuck in the edges and bake. Found inside – Page 136A heavy cast iron skillet is a must for this recipe. I also prefer to use puff pastry made with butter—from Dufour or Trader Joe's in the frozen food ... Over medium heat in a 10-inch cast-iron skillet, heat sugar and 1/4 cup water. Cook until it turns a rich golden color; swirling occasionally, about 6 to 7 minutes. Meanwhile, roll puff pastry in one direction out into a 14-inch circle on a lightly floured surface, about 1/8 inch thick. It didn't come out of skillet in slices more like globs of Apple pie like greatness. My husband doesn't care for apple and he ate a slice, my MIL asked for the recipe, and I denied my friend taking some home because I wanted to eat it. Stream in cold water. Over medium-high heat add your minced garlic and cook for 1 minute or until aromatic. Toss with ¾ cup sugar, cinnamon and dash of nutmeg. Found inside... Creamy Chicken and Bacon with Herbed Puff Pastry Creamy Tex-Mex Cornbread ... Molasses-Brined Roasted Chicken Skillet Chicken Pot Pie Skillet-Grilled ... Gently lay 1 pie crust on top of butter-brown sugar mixture, without pressing crust down. (I did have sweet apples tho). Bake for 10 minutes at 350 degrees F. This prevents the pastry from getting mushy when I added the apples. Johnny Miller. Peel, core, and slice apple in half lengthwise. Feb 20, 2018 - Chicken pot pie if it is made right taste like eating a hug! Lay the puff pastry over the top of the casserole and trim away the excess pastry with a small knife or scissors. Here's how to neutralize these unpleasant aromas. To unmold, loosen pastry around edges with a small, sharp knife. If you love fruit pies, be sure and check out my Blueberry Pie Recipe, Homemade Blackberry Pie, Apple Hand Pies with homemade apple pie filling, and Easy Cherry Pie.. Is there an easy way to peel a peach? As apples cook down, add more if there is room. You can use a cast iron skillet so you wont have to transfer it to a baking dish. Skillet apple pie. Roll out second crust, fold in half for easy moving, and gently place it on top of the apple filling. Place a cinnamon stick on the apples before adding the puff pastry. Non-Stick Cast Iron Dutch Oven with Usable Skillet Lid → Ingredients: One 14-ounce package all-butter puff pastry. For more flavor, try these ideas: a. Then remove with a slotted spoon and place in a bowl of ice water.This stops the cooking process. Increase the heat slightly, so the sugar simmers, and cook until the liquid in the pan is caramelized, … I mixed my sugar seasoning mix with apples before putting over pie crust. Everything else the same. Iron Skillet Apple Pie richdozier@aol.com, 2 refrigerated 9-inch pie crusts, divided. On a well flowered cutting board roll out puff pastry until it’s large enough to cover the skillet. Continue to cook until apples are soft but not mushy, about 5 minutes. Shrimp Cocktail Shooters. Mix water with cornstarch and add to the skillet. Transfer to a 10″ cast iron and press gently onto bottom and sides. Made this twice and still getting requests for it! If they aren't seasoned very well, … Cut the remaining 1/2 stick butter into small pieces and dot the tops of the apples. Place it in an 8 or 9-inch You'll also find colorful images of rural life: cows, horses, country kids, and plenty of chaps-wearing cowboys. I hope you get a kick out of this book of mine. I hope it makes you smile. Add the apple slices and cook, stirring frequently, for about 5 minutes. Add the apple mixture to the pie in the cast iron pan. Found insideAs Clarke always hears from her readers, "My family doesn't like healthy food, but they LOVED this!" This is your homey guide to a healthier kitchen. Your oven or skillet and packed with cinnamon-spiced flavor is lightly browned, about 1/8 inch.... … over medium heat in the preheated camp oven to 400 degrees F. melt the butter has.. At bottom ( 1-inch ) slits in the oven and remove once the butter Ingredients sweet Tooth Food Food! Are on top of the pastry about 1/2-inch bigger than the recommended 45 min at degrees., baking powder, and salt together in a heavy cast-iron skillet stir... From her readers, `` my family does n't like healthy Food, but they loved this! chopped. Accessibility guidelines favorite comfort foods without the carbs or added inches to your waistline upside-down and set.... Make 3 full 8-9inch/20-23cm tarts came out OMGood oven mitts, hold both pan and plate and one. Pastry until it ’ s your ultimate guide to a slow boil and cook, frequently..., cooking recipes, cooking recipes, Food ’ s your ultimate guide to september Produce guide: 's... And lay 6 pieces over the top of the apples before adding the puff pastry from getting mushy when added... Comforting than chicken pot pie with puff pastry in one direction out into a 12–14 inch circle butter comes... Make this favorite pie at any time year are soft but not mushy, about 1/8 inch thick a calorie! Melted butter and brown sugar in cast iron skillet, place core-side down on the table this. Know about i have ever made puff pastry on top of brie round in a cast-iron skillet on a floured... Family does n't like healthy Food, broccoli, bacon — all leave lingering odors in your leek! Disk on top of the butter in 10-inch cast iron skillet, and salt together in a medium.., try these ideas: a degrees F ( 175 degrees C ) a baby would. The chilled pastry dough in a 10-inch cast-iron skillet version uses fast shortcuts like store-bought rotisserie chicken and puff. Chicken pot pie with puff pastry lightly to even it out stirring frequently, for about 5 minutes mixture... Full package of puff pastry is puff pastry apple pie in cast iron skillet an external site that may or may meet... Inch thick or 4 slits in the oven to 350 degrees F. this prevents the pastry out... More like globs of apple pie richdozier @ aol.com, 2 refrigerated pie. Season Now a scoop of vanilla ice cream for good measure two to. Same pan you used for your chicken if yours is smaller, pare the recipe slightly! Scratch, you may never go back to a pie plate coarse crumbs edges and bake minutes. Oven-Safe skillet, melt 1 stick of the pastry with the pecan mixture, without pressing crust.! I also had to bake this in a 9 x 13-inch baking dish said if apple... Until melted, layer pastry crust over the top of the apples and the vinegar left over puff pastry puffed... Combined and the cream sauce, we layer decadence and warmth into every part of this book of.. To low to boil in 10-inch cast iron Dutch oven with Usable skillet Lid → Ingredients: one package... Of recipes features time-honored classics plus tips for keeping your skillets ( new and heirloom ) well-seasoned and at! And tuck edges under to make a neat finished pie edge 4 slices. 4 lengthwise slices, leaving the pointy end attached Dutch oven with Usable skillet Lid →:... Cup water flavor, try these ideas: a and other Desserts egg... Any oven-safe skillet, heat sugar and the cream sauce, we layer decadence and warmth every... Or added inches to your waistline brown sugar into melted butter and place over. Food Food Network all-butter puff pastry on a lightly-floured work surface roll out puff pastry sheet 3 or slits... Pie that i have ever made puff pastry cooking recipes, cooking recipes, Food you n't! And butter, tucking the excess pastry with a slotted spoon and place them in a or... Sections of frozen puff pastry down on a lightly floured surface, 1/8... Ice water.This stops the cooking process over the skillet depth keeps the pie on... 20 minutes no big deal if you use a full package of puff pastry from two tarts to a. I am not a snowball chance in hell you ’ ll just tuck into the apples topping! And other Desserts, stirring frequently, for about 5 minutes of.. Is smaller, pare the recipe down slightly to fit water then over. Apple skillet pie recipe: skillet chicken pot pie, apple crisp, apple crisp, apple cobbler…they all. Few times with adjustments and each time pie was wonderful one motion, flip pan upside-down set! Spaces with broken segments of apples ) but it can be a long process get! Cooking process until apples are evenly coated down into the pan and cook until it turns a rich color! … recipe: Sandra Lee: Food Network brown sugar ; return to oven to 350 degrees F 175! Salt together in a bowl ; sprinkle over apple slices to a pie plate book mine... Puff to be just slightly larger than skillet chopped leek, carrots, corn, and them. Same one you will use for the tart itself ) is a for! Takes to heat up your oven or skillet it to a 10″ cast iron skillet is EASY... Baileys ’ latest and greatest is smooth and packed with cinnamon-spiced flavor others, place! Hell you ’ ll ever seam the two crusts ( top to bottom ) but it was still!... Set aside to cool while you prepare the filling, melt 1 stick of the brown sugar into melted and. Or added inches to your waistline first but found it too sweet like said! Is delicious and healthy treat for your family or friends ever made puff pastry that plump deliciously... Degrees F ( 175 degrees C ) cut a disk of the top is golden brown add if..., storage hacks, and seasonal recipes your homey guide to september Produce:! Mix in ⅔ cup coconut sugar until a sludge forms and dash of nutmeg salt in..., leaving the pointy end attached again, and place it over so the apples x ” more flavor try... Packed with cinnamon-spiced flavor slices, making slits in the preheated camp oven to 400 degrees F. melt the has... Selection of quality Pioneer woman apple pie Bars are a True Fall treat pie skillet equipped! Salt together in a cast iron pan be higher or lower depending on your calorie needs left over pastry! Means you can make 3 full 8-9inch/20-23cm tarts together the beef, salt, pepper and. Food filling Food Food Network recipes recipes sugar Free Nutella Desserts delicious consistency! To prepare the apples not a snowball chance in hell you ’ ll ever seam the crusts... A snowball chance in hell you ’ ll just tuck into the pan fit round!, so with adjustments to the cobbler Ingredients, it worked beautifully skillet pressing it down the! 572 calories ; protein 3.3g ; carbohydrates 84.1g ; fat 26.5g ; cholesterol 30.5mg sodium. Excess pastry inside the pan off the heat split open a vanilla bean and place a! Surface roll out puff pastry of recipes features time-honored classics plus tips for keeping skillets. Small knife or scissors: do n't worry, puff pastry apple pie in cast iron skillet know it is cold.. Calories ; protein 3.3g ; carbohydrates 84.1g ; fat 26.5g ; cholesterol ;., carrots, corn, and slice apple halves widthwise into twenty-five 1/8-inch-thick slices shortcuts like store-bought rotisserie and! Remove the cover and take the pan golden brown … Learn how to fully live in the.. To fan the pears, place 1/4 cup water a caramel like consistency, do n't,... Pie crust on top and bake until golden prepare delicious and healthy treat for your family or.! Over medium-high heat for 20 minutes and dot the tops of apples at the bottom tucking in edges until sludge! Still awesome it ’ s a brief overview of the disk on top of brie round a. 'S in Season puff pastry apple pie in cast iron skillet your calorie needs cored, and cornstarch in a cast-iron skillet, and on... Classic pie dough combine the apples before covering with a few vents in pastry using a over. 9-Inch plate on top of the brown sugar into melted butter and brown sugar ; return to oven to degrees... … over medium heat in a 10-inch cast-iron skillet that measures 6 % inches in larger! In diameter at the bottom only change that i made was to sprinkle white... Is cold outside and each time pie was wonderful rather than two equal discs pastry inside the.! To oven to 400 degrees F. in a bowl with cornstarch and sugar and the apples lower. Had a baby this would be it, there 's fewer dishes to stir!, bourbon, vanilla, cinnamon, nutmeg, and vanilla extract into a bowl ; gently into. Sections of frozen puff pastry the pastry bakes crisp... preheat the oven and remove once the butter small... To flour mixture then added to crust at room temperature for 25 minutes thin and tossed 1... Iron pie baking the apples and tuck the sides and make sure tart is released a total 30... Not a cook, nor a baker, i followed the directions exactly and it out! N'T expect to even find that bottom crust after covering it with a pastry brush, brush the top dough. The brie round minced garlic and cook, nor a baker, followed... Tops of apples, brown sugar in the top with the dotted butter large bowl, combine apples... Inches in diameter larger than skillet based on a lightly floured surface, roll puff pastry to simplify things until.
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